佐治亞大學(University of Georgia)MS in Food Science是佐治亞大學(University of Georgia)Department of Food Science and Technology
, College of Agricultural and Environmental Sciences開設的專業(yè)。指南者留學整理收集2020年佐治亞大學(University of Georgia)MS in Food Science申請截止時間、2020年佐治亞大學(University of Georgia)MS in Food Science語言成績要求、2020年佐治亞大學(University of Georgia)MS in Food Science申請材料要求供大家參考。
佐治亞大學(University of Georgia)MS in Food Science申請截止時間
2021-1-01For FA
佐治亞大學(University of Georgia)MS in Food Science語言成績要求
TOEFL
Minimum TOEFL score requirement: overall score of 80 with a score of at least 20 on the speaking and with a score of at least 20 on the writing portions.
IELTS
Minimum IELTS score requirement: overall band-width of 6.5, with no single band (score) below 6.0.
GRE
The average combined GRE score for our accepted applicants is approximately 310-315. We have a minimum verbal score of 149.
佐治亞大學(University of Georgia)MS in Food Science申請材料要求
GPA
The minimum undergraduate GPA standard for admission to the Graduate School at the University of Georgia for applicants who do not have a prior graduate degree is 3.0.
CV
Resume or curriculum vitae
Fee
$100 application processing fee (for international applicants), non-refundable
RL
Submit three official letters of recommendation (sent by referees) online through the Graduate application system. The three letters usually come from former or current professors and professional supervisors.
Transcript
Official Transcripts
Coursework taken at the tertiary level, which lists the name of the courses, grades, credits and etc.
We do not accept evaluation reports from external evaluation agencies
Photocopied and faxed transcripts are not accepted
We require an original stamp from the issuing institution
Submit transcripts from each institution you have attended
